Food Addiction - Food addiction is a contemporary term
used to describe a pathological disorder; the compulsive,
excessive craving for and consumption of food. This condition
is not only manifested by the abnormal intake of food,
but the intake and craving for foods that are, in themselves,
harmful to the individual. While society and the medical
profession have readily understood alcoholism and drug
abuse, it is only in recent years that there is an equal
acceptance of the fact that persons may be addicted to
food in the same way. When any substance is taken into
the body regardless of its potential for harm or in excess
of need, that substance is said to be abused. Individuals
who abuse substances in such a way are addicts; these
persons become physiologically and mentally dependent
upon certain substances, in this case food.
One need only ask themselves a few key questions to
determine his or her addiction:
Do you eat when you are not hungry or when you feel
low or depressed?
Do you eat in secret or eat differently in front of others than when
you’re alone?
Do you consume inordinate amounts of food and then purge later with vomiting
or laxatives to get rid of the excess? Are there foods that are harmful
to you, but you eat them anyway?
Do you feel guilty after eating?
People who are addicted to food tend to display many
of the characteristics of addicts and alcoholics. Food
addicts develop a physical, mental, emotional craving
and chemical addiction to food. The characteristics of
food addicts can include:
Being obsessed and/or preoccupied with food.
Having a lack of self-control when it comes to food.
Having a compulsion about food in which eating results in a cycle of
bingeing despite negative consequences.
Remembering a sense of pleasure and/or comfort with food and being unable
to stop using food to create a sense of pleasure and comfort.
Having a need to eat which results in a physical craving.
Excessive
eating/food addiction is the most prevalent eating
disorder in our society.
Overeating is the cause of many adverse health consequences
AHH!!
BUT WHAT IS A MAJOR CAUSE OF FOOD ADICTION ?
Both the medical research community and
food "manufacturers" have known MSG's side
effects for decades! Many more studies mentioned in John
Erb's book link MSG to Diabetes, Migraines and headaches,
Autism, ADHD and even Alzheimer's.
Robert Lustig, a Pediatrician at the Children's Hospital
of the University of California in San Francisco, said: "Childhood
obesity has become epidemic over the past 30 years...
We are in the midst of an unprecedented rise in prevalence
and severity of obesity, especially in children... Our
current western food environment has become highly insulinogenic,
as demonstrated by its increased energy density, high-fat
content, high glycemic index, increased fructose composition,
decreased fiber, and decreased dairy content."
He said the changes in the food manufacturing process,
where in sugars are now added to foods that never used
to contain sugar and fibers being removed, have
made the food toxic and addictive leading to
obesity. He has pointed out that this upsets the balance
of two hormones leptin and insulin, which regulate how
much we eat. High-sugar, low-fiber diet causes leptin
to be suppressed by the effects of insulin leading to
decreased activity and increased
appetite.
When our family went out
to eat, we started asking at the restaurants
what menu items contained MSG. Many employees,
even the managers, swore they didn't use MSG.
But when we ask for the ingredient list, which
they grudgingly provided, sure enough, MSG
and Hydrolysed Vegetable Protein were everywhere.
Burger King, McDonald's, Wendy's,
Taco Bell, every restaurant -- even the sit-down
eateries like TGIF, Chili's, Applebee's, and
Denny's -- use MSG in abundance. Kentucky Fried
Chicken seemed to be the WORST offender: MSG
was in every chicken dish, salad dressing and
gravy. No wonder I loved to eat that coating
on the skin -- their secret spice was MSG!
So why is MSG in so many of
the foods we eat? Is it a preservative, or
a vitamin?
Not according to my friend
John Erb. In his book "The Slow Poisoning
of America", he said that MSG is added
to food for the addictive effect it has on
the human body. "
|
Am I addicted
to food?
To find out, answer the following questions as honestly
as you can.
1.Have you ever wanted to stop eating and found you just
couldn't?
2.Do you think about food or your weight constantly?
3.Do you find yourself attempting one diet or food plan
after another, with no lasting success?
4.Do you binge and then "get rid of the binge" through
vomiting, exercise, laxatives, or other forms of purging?
5.Do you eat differently in private than you do in front
of other people?
6.Has a doctor or family member ever approached you with
concern about your eating habits or weight?
7.Do you eat large quantities of food at one time (binge)?
8.Is your weight problem due to your "nibbling" all
day long?
9.Do you eat to escape from your feelings?
10.Do you eat when you're not hungry?
11.Have you ever discarded food, only to retrieve and
eat it later?
12.Do you eat in secret?
13.Do you fast or severely restrict your food intake?
14.Have you ever stolen other people's food?
15.Have you ever hidden food to make sure you have "enough"?
16.Do you feel driven to exercise excessively to control
your weight?
17.Do you obsessively calculate the calories you've burned
against the calories you've eaten?
18.Do you frequently feel guilty or ashamed about what
you've eaten?
19.Are you waiting for your life to begin "when
you lose the weight"?
20.Do you feel hopeless about your relationship with
food?
If you answered yes to any of the above questions, then
you may be addicted to yout food.
Your
Food Addiction is Great for Business
No mysterious ingredient. The Cadbury's
secret is out. Chocolate is drug-like in its effect.
Artificial taste explodes in the mouth with crunchy,
smooth, sweet flavors, supplying intense pleasure. Every
texture and nuance of taste contrived to stimulate your
9,000 taste buds into sending pleasure signals to the
brain. The intensified pleasure effect is addictive. We
don't care about the additives or empty calories. Chocolate
junkies crave a fix, driven by the desire
for that chocolate pleasure. Pleasure for which we
will pay any price, even our health.
Chocolate bars are loaded with salt, sugar, caffeine
and fat, up to 300 calories per bar. Like a body demanding
heroin for its balance, the body will crave sugar, salt
and fat. Take candy from a sugar junkie, and look out!
Quitting causes withdrawals. Remove sugar, processed
fat or salt from your diet, and you will crave them.
You will go through the discomfort of facing withdrawal
similar to the withdrawal from drugs.
But could sugar really be as addictive as cocaine?
The findings of Serge Ahmed, PhD, University of
Bordeaux, France, a scientist who specializes in
addiction research, clearly demonstrate that intense
sweetness can surpass cocaine reward, even in drug-sensitized
and -addicted individuals. His cocaine-addicted
laboratory rats consistently chose sugar over cocaine
(Lenoir, M., Serre, F., Cantin L. & Ahmed,
S.H., 2007).
Studies using laboratory rats demonstrate
that the characteristics of sugar addiction
are similar to the binging, withdrawal and
craving experienced in drug addiction. These
findings further indicate that sugar is potentially
as addictive because it is a substance that
acts on brain circuits such as the dopamine
and opioid pathways (Avena, N.M., Rada, P. & Hoebel,
B.G., 2008). |
Strawberries and bananas don't
cause cravings. You never feel guilty about
eating too many cantaloupes. You never hear little
voices in the back of your head saying eat, eat, eat
cantaloupe. No, because natural foods balance the body
and physical cravings are caused by biochemical imbalance.
Street drugs, alcohol, caffeine, nicotine, salt, saturated
fat, refined starch and refined sugars cause cravings
because they imbalance the body's chemistry.
What if someone were to tell you that a chemical
(MSG) added to food could cause brain damage in
your children, and that this chemical could effect
how your children's nervous systems formed during
development so that in later years they may have
learning or emotional difficulties |
Addictive substances cause the body to
become dependent on an unnatural substance for homeostatic
balance. Removing it will cause withdrawals. During withdrawal,
the addict suffers through the painful readjustment as
the body cries out for the missing substance. In a desperate
attempt to maintain homeostasis, (chemical balance) the
body demands the very substance that caused the imbalance.
The body’s homeostatic balance is affected by
diet. Consumption of massive amounts of sugar, salt,
caffeine or fried foods drastically affects homeostatic
balance. Natural hunger becomes distorted as the body
craves for the substances necessary for balance. The
body reacts as it would to any addiction. Powerful cravings
override the body’s natural needs.
Cravings build quickly, interrupting other activities.
In the abnormal state, missing the next "fix" leads
to withdrawal symptoms which can be distressing even
within a 2 to 3 hour period. Often the addictive food
and drink is not satisfying, and the most dysfunctional
people keep eating and drinking with only the briefest
interruptions.
In the USA Senomyx has
contracted with Kraft, Nestle, Coca Cola, Campbell
Soup to put a chemical in
foods that masks bitter flavors by turning off
bitter flavor receptors on the tongue and enhancing
salty and sweet flavors. This would allow the companies
to tout claims such as "less sugar" or "lower
sodium" by reducing the actual sugar and/or
salt by approximately half, but the foods will
retain the same level of sweetness or saltiness
when they touch the tongue by fooling your brain.
More |
(NaturalNews) Monosodium glutamate, also known as MSG, is a common food
additive. It`s toxic and physically addictive. Fast
food companies and other food manufacturers use MSG as a "flavor
enhancer," so consumers will become "hooked" on their
products and keep dishing out money for more. When
people consume unhealthy foods containing MSG, they often gain
weight and feel sluggish, and some also experience "MSG
symptom complex." The symptoms can include headaches, chest pain,
heart palpitations, nausea, and other heath problems.
Hydrolyzed Vegetable Protein (a.k.a.
Monosodium Glutamate) is in almost every processed
food product and soft-drink!
The Aurthor was shocked too. "I went
to my kitchen, checking the cupboards and the
fridge. MSG was in everything!
The Campbell's soups, the Hostess Doritos,
the Lays flavored potato chips, Top Ramen,
Betty Crocker Hamburger Helper, Heinz canned
gravy, Swanson frozen prepared meals, Kraft
salad dressings, especially the 'healthy low
fat' ones. The items that didn't have MSG had
something called Hydrolyzed Vegetable
Protein, which is just another name
for Monosodium Glutamate. It was shocking to
see just how many of the foods we feed our
children everyday are filled with this stuff.
They hide MSG under many different names in
order to fool those who catch on".
|
MSG IS ADDICTIVE AND IT DESTROYS AND
KILLS BRAIN CELLS! OK, YOU READ RIGHT! MSG KILLS
BRAIN CELLS!
|
|
Reported Common Symptoms from EATING MSG (At
The Time Of Eating It, Or Delayed):
|
Headaches
Irritable bowel syndrome (which is now considered a "disease")
Bags under the eyes
Migraines
Mental fuzziness/confusion (hmmm. symptom of ms)
Urinary problems (hmmm. symptom of ms)
Nausea
Shortness of breath (hmmm. symptom of ms)
Prostate problems
Vomiting
Heart Attack-like symptoms
Partial paralysis (hmmm. symptom of ms) Diarrhea
Allergy type symptoms
Mouth Lesions
Upset stomach |
Flushing (hmmm.)
Depression (hmmm. symptom of ms)
Asthma attacks
Mood swings
Anger/irritation
Skin rashes
Behavioral disorders (especially in children and teens)
Pain in neck/legs
Heart palpitations
Back Pain
Anxiety/panic attacks
Runny nose
Insomnia (hmmm. symptom of ms)
Weakness (hmmm. symptom of ms)
Dizziness (hmmm. symptom of ms)
Arthritis (hmmm. symptom of an ms patient I personally know - and
reversed her MS as well after 15 years on MS Modifier.)
|
It was 1994 when seven tobacco
industry executives stood before the House Commerce
Committee and swore that nicotine in cigarettes was
not addictive. Could it be that we're being
told again that a chemical, in our food this time,
is non-addictive when there's evidence showing otherwise?
And could it be causing the massive obesity epidemic
engulfing our country today?
Are
Food Additives Addictive
John Erb was a developmental research assistant at the
University of Waterloo in Ontario, Canada. It was while
reviewing medical journals for a book he was writing
called The Slow
Poisoning of America, that he found something alarming.
His theory and supporting research posits that the ubiquitous
food additive, monosodium glutamate (MSG), is addictive
and a direct cause of Obesity, Diabetes, Autism and A.
D. Hyperactive Disorder. Needless to say controversy
abounds.
Based on this evidence, Dr. Blaylock makes
an interesting point about the American obesity
epidemic, especially among young people: "One
can only wonder if the large number of
people having difficulty with obesity in the United
States is related to early exposure to food additive
excitotoxins, since this obesity is one
of the most consistent features of the syndrome. |
Although MSG is normally associated with
Chinese food,
Although traditional Asian cuisine had often
used seaweed extract, which contains high concentrations
of glutamic acid, it was not until 1907 that
MSG was isolated by Kikunae Ikeda. MSG was subsequently
patented by Ajinomoto Corporation of Japan in
1909. In its pure form, it appears as a white
crystalline powder which rapidly dissociates
into sodium cations and glutamate anions on contact
with water (glutamate is the anionic form of
glutamic acid).
Modern commercial MSG is produced by fermentation[7]
of starch, sugar beets, sugar cane, or molasses.
About 1.5 million tonnes were sold in 2001,
with 4% annual growth expected.[8] MSG is used
commercially as a flavour enhancer. Although
once associated with foods in Chinese restaurants,
MSG is now used by most fast food chains and
in many foodstuffs, particularly processed
foods
Only the L-glutamate enantiomer has flavour-enhancing
properties.[10] Manufactured MSG contains over
99.6% of the naturally predominant L-glutamate
form, which is a higher proportion of L-glutamate
than found in the free glutamate ions of naturally
occurring foods. Fermented products such as
soy sauce, steak sauce, and Worcestershire
sauce have levels of glutamate similar to foods
with added MSG. However, glutamate in these
brewed products may have 5% or more of the
D-enantiomer.[10
Collected Reports of Endocrine Disorders,
Retinal Degeneration, and Adverse Reactions
Caused by MSG
http://tinyurl.com/mnk9ap |
processed meats, and salty snacks, it`s
also frequently found in bouillon cubes, canned soups
and vegetables, barbecue sauce, salad dressing, and virtually
every other processed food you eat. "Monosodium
glutamate," or "MSG," won`t likely be
listed in a products` ingredient list. It`s often disguised
as calcium caseinate, gelatin, hydrolyzed vegetable proteins,
autolyzed yeast, hydrolyzed yeast, yeast extract, soy
extracts, "spices," or "natural flavorings."
.Research has shown that a flavor enhancer found in
many popular foods known as monosodium glutamate (MSG) causes
weight gain and obesity in lab animals by damaging
the appetite regulation center in the area of the brain
known as the hypothalamus, causing leptin resistence.
Leptin is the hormone that controls how much a person
feels like eating. The fullness, gratification and satisfaction
that come from having eaten is completely lost when MSG
is consumed, leading to an urge to eat that never stops.
A recent cross-sectional study in China supports the
conclusion that what was seen in the animal studies also
applies to people.
In his 2005 standup special, comedian Bill
Maher said: “Last year we passed in our Congress
this giant Medicare entitlement prescription drug
bill. . .and it’s going to cost literally
trillions and trillions of dollars. And while they
were debating this, nobody ever stood up and said, ‘Excuse
me, but why are we so sick?’ Could it be
that we eat like Caligula? . . . Folks, it’s
the food. I know that people hate to hear that,
but when you look at those ads on the evening news
at night, people . . . burping and bloating . .
. Take a hint . . . You’re not going to die
from secondhand smoke, or SARS or monkey pox.
It’s the food. The call is coming from inside
the house. The killer is not West Nile or Avian
Flu or shark attacks. It’s the buffalo wings.
It’s the aspartame and NutraSweet, and the
red dye number two and the high fructose corn syrup
and the MSG and the chlorine and whatever . . .
is in the special sauce.” |
Study finds using
MSG can make you fat
The study, reported in the August edition of Obesity
examined the association between MSG intake and weight
gain in humans. Researchers conducted a cross-sectional
study involving 752 healthy Chinese people ages 40-59.
These people were randomly sampled from three rural villages
in north and south China. Forty-eight percent were women.
The great majority of the participants prepared their
foods at home, without use of commercially processed
foods. For the study, participants were told to add quantified
amounts of MSG when preparing their foods. Eighty-two
percent of the participants were MSG users. Their average
intake was 330 milligrams per day.
After adjusting for confounders including physical activity
and total energy intake, the researchers found that MSG
consumption was positively related to increases in body
mass index. Weight gain was significantly greater in
MSG users than in nonusers. For the third of participants
using the highest amount of MSG, the odds of reaching
overweight status were between 2.10 and 2.75 greater
than for nonusers
Not only is MSG scientifically
proven to cause obesity,
it is an addictive substance: NICOTINE for FOOD!
The
experts speak on MSG and obesity:
Good
news to share
Jared K: my friend who 'gave up'
on the Beck Protocol and was going to go
on the drugs had gotten himself re-tested,
one year after testing positive for HIV More |
MSG is an excitotoxin
that causes brain damage
MSG is a food additive found in almost all commercially
prepared and packaged food. It supercharges the taste
of food, but not in the way you would think. MSG operates
on the brain, fooling it into thinking food tastes really
great. MSG is an excitotoxin in the brain, meaning that
it over stimulates the brain causing the production of
excessive amounts of dopamine. This creates a drug-like
rush that provides a brief sensation of well being. It
is highly addictive, causing its consumers to keep coming
back for more and end up overeating. In the process,
brain cells are destroyed.
Look and ask before you eat. Once a great delicacy
in Australia, the humble meat pie, pasties and
sausages now contain MSG (monosodium glutamate
(621)) and less meat. Every dose of MSG (a neurotoxin)
destroys brain neurons that carry messages in both
children and adults. MSG is not required by the
body as it makes what it needs. All of the flavour
enhancers are neurotoxins (code 620 to 625). MSG
is not permitted in baby foods, but why is it there? |
Because MSG damages the brain and alters the ability
of the brain to respond to the signal from the hormone
leptin that satiety has occurred, it is a prime culprit
in the epidemic of obesity that has everyone scratching
their heads as to cause. Several research studies have
shown that ingestion of MSG induces obesity in rats.
In fact, when researchers want to fatten up lab rats
for experiments, they feed them MSG because its effect
is so predictable and rats will bulk up with regularity. MSG
destroys the hard wiring in the brain of a rat like it
does in the brain of a person
* Food Additives that
reportedly ALWAYS contain MSG *
Monosodium Glutamate |
Hydrolyzed Vegetable Protein |
Hydrolyzed Protein |
Hydrolyzed Plant Protein |
Plant Protein Extract |
Sodium Caseinate |
Calcium Caseinate |
Yeast Extract |
Textured Protein (Including TVP) |
Autolyzed Yeast |
Hydrolyzed Oat Flour |
Corn Oil |
Dr. Blaylock recounted a meeting with a senior
executive in the food additive industry who told
him point blank that these excitotoxins are going
to be in our food no matter how many name changes
are necessary...Source
According to the Glutamate Association, a government
Lobby group sponsored by many of the companies
that use or produce MSG in its various forms,
the reason that it is added to food is simple: " Studies
have found that adding MSG to certain foods,
such as soup and mashed potatoes, has been successful
in increasing the food intake in institutionalized
elderly populations."
AM
I OBESE |
Did
you know …?
Without colourings, margarine would be grey.
Chemicals That Make You Fat
Casein the Cause of Fast
Food Addiction?
"Opiates hide inside casein, the main dairy protein.
As casein molecules are digested, they break apart to
release tiny opiate molecules, called casomorphins. One
of these compounds has about one-tenth the opiate strength
of morphine. The especially addicting power of cheese
may be due to the fact that the process of cheese-making
removes water, lactose and whey proteins so that casein
is concentrated."—healthdiaries.com
"The peptides from gluten [gliadorphin] and casein
[casomorphin] are important because the react with opiate
receptors in the brain, thus mimicking the effects of
opiate drugs like heroin and morphine."—Dr.
Charles Parker
"The major uses of casein until the 1960s were
in technical, non-food applications such as adhesives
for wood, in paper coating, leather finishing and in
synthetic fibres, as well as plastics for buttons, buckles
etc. During the past 30 years, however, the principal
use of casein products has been as an ingredient in foods
to enhance their physical (so-called 'functional') properties,
such as whipping and foaming, water binding and thickening,
emulsification and texture, and to improve their nutrition."—nciz.org
(.pdf)
"Further work confirmed opioid peptides such as
casomorphines (from casein) and gluten exorphines and
gliadorphin (from gluten) as possible suspects, due to
their chemical similarity to opiates."—Wiki
If you are one of the few who can still
believe that MSG is good for us, and you don't believe
what John Erb has to say, see for yourself. Go to the
National Library of Medicine, at
Are
You One of the Food Industries’ Experimental
Fat Rats?
Products
Containing Casein?"Imitation
sausages, soups, stews, high-protein beverage powders,
fortified cereals, infant formula, nutrition bars,
bakery glazes, coffee whiteners, formulated meats,
salad dressing, sauces, and whipped toppings all
may contain casein or caseinates. Casein and caseinates
are used as extenders, tenderizers, nutritional fortifers,
and texturizers, therefore can be found in products
other than foods. For instance, Trident For Kids
and Trident Advantage contain Recaldent which contains
a milk-casein derivative. Other examples of products
containing casein include cosmetics, adhesives, pharmaceutical,
nutritional, and personal care products." Source
"Opioid activities and structures of casein-derived
exorphins: these two peptides carry information by finding
and binding to brain receptors which ordinarily respond
to endorphins. The message is go to sleep, feel bad,
but go back for more. There are also a large number of
regulatory peptides feeding back to brain control centers
to form the brain-gut axis. A stop signal to the brain
when enough food is eaten would be important for appetite
control and may be defective in compulsive eaters."— Stephen
J. Gislason MD
Using brain imaging techniques, neuroscientist
Gene-Jack Wang, MD, observed that overeating
behavior in morbidly obese individuals is similar
to the loss of control and compulsive drug use
seen in drug-addicted subjects. He and his team
used PET scans to see if obese subjects had similar
brain deficits. They measured brain dopamine
reward/pleasure receptor levels in subjects with
body mass index more than 40. They found these
morbidly obese subjects had reductions in dopamine
receptors, which were similar to those they observed
in drug-addicted subjects (Wang, 2009). |
Why is this phenomenon such a secret? For
two reasons: denial and deception. Most people don’t
want to know what they really need to know about nutrition,
and are resistant to changing eating patterns. Because
refined and processed foods are available in huge quantities
and are marketed with such compelling advertising, the
general population does not know, or does not want to
know how destructive these foods are to our health and
well-being. This is denial, delusion and lack of education
in action. How many people watched Morgan Spurlock’s
health decline in the documentary film, Super Size Me,
and continued to eat fast food? Briefly following the
release of that film, the fast food business went on
a “health kick” but their good intentions
were quickly dismissed when those so-called healthy salads
were found to be high in saturated fat, calories and
sodium. source
Traditionally, food addiction has been treated
as an “eating disorder” using the Diagnostic
and Statistical Manual for Eating Disorders for
diagnostic and treatment purposes. This has not
been found to be effective for food addicts. Food
addiction more accurately fits the criteria for
substance dependence (Sheppard, K., 2000). |
Okay so most of us are
hooked on these chemicals and dont know it
How do addictive food substances compare to other addictive
chemicals? Addictive substances are forms of plant life
which have been refined or processed in order to
be ingested by drinking, eating, inhaling or injecting.
The refinement process facilitates quick absorption of
substances into the blood stream which effectively alters
brain chemistry and changes mood by flooding the brain
with the neurotransmitters .People with Additive induced
food cravings seek this mood change by eating refined
and processed carbohydrates. This results in short-term
highs, followed by a long period of depressed
feelings. In order to avoid the low,
the addict eats more. We
eat to feel better and alway
feels worse due to this depleting of
neurotransmitters (Sheppard, K., 2000).
So if you have struggled with food and
the latest diets, and, are overweight, it just may not
be your fault perhaps you have been Drugged AND LIKE
ALL DUGS you can Withdrawal
If an individual is using Addictive substaces and he
or she decides to stop using, they can... right? Not
Easily. Why, you ask. Quite simple. It can be summed
up all in one word: withdrawal. Addictive
substaces wheather they be foods Additives or ?, is more
than just a bad habit. Use is addictive not only because
psychologically an individual feels compelled to use,
but also because his or her body develops a physical
dependence. When this dependence develops and use is
abruptly discontinued, symptoms of withdrawal can and
usually do arise.
The Bt series is well reported in stoping the withdrawal
and addiction sequence in hard drug users
and one of the the most addictive substances Nicoteen
Ever heard
someone say: “I stopped smoking today,i'm going
to loose weight today”
Take the Addictive cycle out of you lives now,
just wear the BT systems clipped to your ear lobes
(looks like your using a walkman) any time you feel
like an MSG fix :) turn the unit
on for 5 mins most people report being absolutely amazed,the urge goes
and the withdrawal symptons are more than managable if any at all...
Brain
Tuners The EM Cure for Addiction.pdf
A Black Box said to cure drug addiction
is interesting New Zealand's medical experts. Hibiscus
Coast resident Ray Crabb (pictured) says neuro-electric
therapy can beat the addiction in three to 10 days. The
former director of California's Borderland Research Foundation
claims the device is being suppresed by the drug industry.
But Tom Joll, Taranaki Hospital Board's drug alcohol
treatment centre director, says he has talked to inventor
Meg Patterson. She has used the brain tuner to treat
rock star heroin addicts Boy George and The Who's Pete
Townsend. "
"Food doesn’t
light up
“
I have been 50 pounds lighter for more than two and
a half years, and no longer cry when I look in the
mirror. Food doesn’t light up for me the
way it once did. I am not depressed today and am
learning
how to live a good life.” |
Since addiction and withdrawal, are
the result of insufficient levels of certain brain chemicals,
or undeveloped pleasure centers and pleasure pathways,
the most direct way of eliminating them is to restore
optimal levels of the brain chemicals, to stimulate the
pleasure centers and pleasure pathways. One of the most
exciting breakthroughs in the treatment of addiction
has been the discovery that stimulating the brain with
a minuscule electrical current (cranial electrostimulation,
or CES) can cause the brain quickly to pour out large
quantities of the neurochemicals that have been suppressed
by addictive substances.
Many users experience as well addiction and withdrawal
reduction a more positive, energetic outlook, better
mental clarity and feelings of improved self-esteem.
The many daily challenges of life seem easier to handle
and negative reactions to everyday stress and tension
are diminished
Stop
Addictions and withdrawal symptoms fast
|
BT11
BT11 the
Next Generation in the Bob Beck Black box
Order a BT11 and you will
recieve the more expensive BTPlus
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BT
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Help with Addiction
and also has programs for Stress,Meditation,
withdrawal symptoms,,depression, Sleep and much
more
|
References:
MayoClinic.com, "Nutrition and Healthy Eating," Zeratsky,
Katherine, R.D., L.D.
" Monosodium glutamate (MSG): Is it harmful?" http://www.mayoclinic.com/health/mo...
Wikipedia.org, "Monosodium Glutomate," http://en.wikipedia.org/wiki/Monoso...
Wikipedia.org, "Toxin," http://en.wikipedia.org/wiki/Toxin
GoVeg.com, "Dioxins," http://www.goveg.com/contamination_...
Institute of Medicine: Food and Nutrition Board, News
From The National Academies, "Report Recommends
Steps to Reduce Dietary Dioxin Exposure," July 1,
2003. http://www8.nationalacademies.org/o...
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